[{"id":93539,"title":"La cuisine Crétoise pour tous","subtitle":null,"description":"-Esprit de la cuisine cretoise\u003cbr\u003e-Cuisine familiale et traditions\u003cbr\u003e-Recettes simples et faciles a realiser\u003cbr\u003e-Regime cretois et alimentation mediterraneenne\u003cbr\u003e-Magasins, boutiques et marches\u003cbr\u003e-Lexique de la gastronomie cretoise","image":"http://www.biblionet.gr/images/covers/b95968.jpg","isbn":"960-92291-4-X","isbn13":"978-960-92291-4-2","ismn":null,"issn":null,"series":null,"pages":207,"publication_year":2005,"publication_place":"Ηράκλειο Κρήτης","price":"9.0","price_updated_at":"2005-05-26","cover_type":"Μαλακό εξώφυλλο","availability":"Κυκλοφορεί","format":"Βιβλίο","original_language":null,"original_title":null,"publisher_id":1495,"extra":null,"biblionet_id":95968,"url":"https://v2.bibliography.gr/books/la-cuisine-cretoise-pour-tous.json"}]