[{"id":140506,"title":"Journey Through Greek Culinary","subtitle":"From Antiquity Until Today With More than 300 Traditional Recipes","description":"[...] Into the pages of this book you'll get to know some of the tastiest, the most aromatic and characteristic recipes from each corner of the Greek territory.\u003cbr\u003e\u003cbr\u003eThe recipes are selected in such a way that they are easy in their execution. The quantity of the ingredients is calculated for 4 to 6 persons. Even traditional, these recipes are adapted in nowadays and correspond in the tasteful requirements of the modern consumer.\u003cbr\u003eGood appetite!\u003cbr\u003e\u003cbr\u003e(από τον πρόλογο του βιβλίου)\u003cbr\u003e","image":"http://www.biblionet.gr/images/covers/b143198.jpg","isbn":"978-960-6791-65-9","isbn13":"978-960-6791-65-9","ismn":null,"issn":null,"series":null,"pages":240,"publication_year":2009,"publication_place":"Αθήνα","price":"15.0","price_updated_at":"2011-06-20","cover_type":"Μαλακό εξώφυλλο","availability":"Κυκλοφορεί","format":"Βιβλίο","original_language":null,"original_title":"Ταξίδι στις ελληνικές γεύσεις: Από την αρχαιότητα έως σήμερα με πάνω από 300 συνταγές","publisher_id":2160,"extra":null,"biblionet_id":143198,"url":"https://v2.bibliography.gr/books/journey-through-greek-culinary.json"}]