[{"id":61242,"title":"Greek Cooking","subtitle":"Traditional Recipes","description":null,"image":"http://www.biblionet.gr/images/covers/b62915.jpg","isbn":"960-213-366-X","isbn13":"978-960-213-366-8","ismn":null,"issn":null,"series":{"id":4317,"name":"Travel Guides","books_count":27,"tsearch_vector":"'guides' 'travel'","created_at":"2017-04-13T01:28:06.822+03:00","updated_at":"2017-04-13T01:28:06.822+03:00"},"pages":192,"publication_year":2001,"publication_place":"Αθήνα","price":"9.0","price_updated_at":"2010-07-28","cover_type":"Μαλακό εξώφυλλο","availability":"Κυκλοφορεί","format":"Βιβλίο","original_language":null,"original_title":"Ελληνική μαγειρική","publisher_id":863,"extra":null,"biblionet_id":62915,"url":"https://v2.bibliography.gr/books/greek-cooking.json"}]